Fennel is a versatile plant that we can enjoy as a vegetable, spice, or herb. Cook the bulbous stem like you would any root vegetable–we think roasted fennel is particularly delicious. Mince the fern-like fronds to toss in a salad, and use the seeds themselves as a culinary spice. Fennel has a sweet, pungent taste akin to licorice or anise that complements a variety of savory dishes. Aside from its contributions to flavor, fennel seeds can be used to soothe digestion and aid with weight loss, among other things. Between our organic and heirloom bulk fennel seed options, you’ll have all the fennel you’ll need.