Collection: Bulk Okra Seeds

Okra is cultivated for its edible seed pods, which can be eaten raw or cooked. The tapered seedpods vary in color from lime green to rich ruby, reaching between four to 12 inches at harvest time. Since okra has a somewhat slimy consistency, the seedpods are usually pan-fried, although boiled seedpods act as a thickening agent in stews and gumbo. The lemon-colored flowers are closely related to hibiscus and are becoming an increasingly popular ingredient in flower arrangements. Shop our collection of the best bulk okra seeds which include gorgeous heirloom varieties like Red Burgundy. Remember you can always pickle and can them, too!

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